Obs. [a. OF. trappe a baking-tin for tarts (1395 in Godef.).] A kind of dish or pan, app. for baking.

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c. 1390[?].  Forme of Cury, in Warner, Antiq. Culin., 27. Make a crust in a trape.

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c. 1420.  Liber Cocorum (1862), 40. Fyrst make a fole trap…, Pynche hym, cowche hym þy flesshe þerby.

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c. 1430.  Two Cookery-bks. (E.E.T.S.), 54. Sew Trappe.

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  Trap, sb.7: see TRAPS, belongings, etc.

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