[? var. of STILLING sb.1]
1. A stand for a cask; a gantry. Also, a stand or frame on which pottery is placed in the drying kiln (Knight).
1803. Ann. Reg., Chron., 396/2. Mr. Madden had water and beer butts thrown flat from the stillions.
1839. Ure, Dict. Arts, 383. The casks are raised upon gawntrees or stillions.
1875. Knight, Dict. Mech., 2386. Stillion. A stand for casks. The rounds or cleansing vats of a brewery stand on stillions in a trough which conveys away the overflowing yeast.
2. (See quot. 1836.)
1825. Art of Brewing (ed. 2), 6. The beer not suffered to remain in small quantities in the stillions or other utensils.
1836. Penny Cycl., V. 404/2. A trough or stillion to catch the yest.
1871. G. Scamell, Breweries & Maltings, xv. 74. The yeast finding its way the best way it can into the stillion beneath.