[f. as prec. + -ING2.] That concocts; † that digests, or helps digestion.
1620. Venner, Via Recta, vii. 116. The dry barrell Figs are of a stronger clensing
resoluing, and concocting faculty.
1685. Boyle, Salubr. Air, 44. The Concocting Faculty of the Plant.