(Watts). Chem. [f. COC-O + -IN.] A fat (glyceride of cocinic acid) existing in coco-nut oil. Cocinate, a salt of Cocinic acid, a fatty acid obtained from coco-nut oil.
c. 1865. Letheby, in Circ. Sc., I. 95/1. The oleine amounts to about 71 per cent., and the cocine or cocinine, to 29.
186372. Watts, Dict. Chem., I. 1063. Cocinin, cocinate of glyceryl, the neutral fat corresponding to cocinic acid.